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Author Topic: What's your least favorite condiment?  (Read 4747 times)
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Letsgoawayforawhile
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« Reply #25 on: August 05, 2016, 01:35:38 PM »

I know this is sort of cheating, but Blue Cheese dressing.
Lol.

Blue Cheese anything is absolutely disgusting.
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« Reply #26 on: August 05, 2016, 01:46:44 PM »

Blue Cheese anything is absolutely disgusting.

Hahaha. To each their own, of course. One of my all-time favourite oven dishes is baked potatoes, leeks and unseemly quantities of blue cheese sauce. Scrumptious! LOL   
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« Reply #27 on: August 05, 2016, 01:49:06 PM »

 Thud

Lol.
Even smelling it makes me want to start dry heaving.

Hahahaha.
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« Reply #28 on: August 05, 2016, 03:08:30 PM »

Thud

Lol.
Even smelling it makes me want to start dry heaving.

Hahahaha.

Yes, blue cheese or ranch - Ycch !
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« Reply #29 on: August 05, 2016, 06:04:37 PM »

Blue Cheese anything is absolutely disgusting.

Hahaha. To each their own, of course. One of my all-time favourite oven dishes is baked potatoes, leeks and unseemly quantities of blue cheese sauce. Scrumptious! LOL   
john, I thought we could be friends, but I guess not.

Side note, I don't mind a little mayo on sandwiches, but look at it when it's still in the jar.... it's unsettling.

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« Reply #30 on: August 05, 2016, 09:18:58 PM »

I hate mayonnaise. But I like marmalade! Here's NRBQ short acoustic song: https://www.youtube.com/watch?v=iCekAo_WKi0
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« Reply #31 on: August 05, 2016, 09:36:36 PM »

 I love all condiments.
« Last Edit: August 06, 2016, 04:06:11 PM by halblaineisgood » Logged
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« Reply #32 on: August 06, 2016, 03:09:51 AM »

Hahaha. To each their own, of course. One of my all-time favourite oven dishes is baked potatoes, leeks and unseemly quantities of blue cheese sauce. Scrumptious! LOL   

john, I thought we could be friends, but I guess not.

I'm crushed. Maybe this video will help to patch things up between us:

https://www.youtube.com/watch?v=8KIh2Upbw7Q
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« Reply #33 on: August 06, 2016, 10:51:00 AM »

Staying with blue cheese for a moment (sorry, everyone), to my knowledge this fine foodstuff gets mentioned in just one song, Captain Beefheart's "25th Century Quaker".

The first of two mentions is just after 1:20:

https://www.youtube.com/watch?v=0gxbgesgpkA

 


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I'm Grass and You're a Power Mower: A Beach Boys Orchestration Web Series ($1,834)
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« Reply #34 on: August 09, 2016, 06:07:05 AM »

Well, I happen to love the blue cheese. Being a Dane, I would ... (Danish Blue, anyone?) So much so, that I'd like to put John K's cheesy (in the finest sense) fromage-homage to the stuff (and to comedian Lenny BRUCE, NOT BRUCE Lee though they'd both "recur blue" from their respective line of work, but for different reasons) right here in a special 'condimental' renga-palindromic version (tanka+haiku):

>Des/Ned: NO cheese, Ma?
Is Red leap (e.g. Amor)
fondue floop-all-up?"
"I recur blue" (L. Bruce, rip)
"I recur bleu" (L. Bruce (rip)

Ullapool feud? No >
fromage, Pa: elder Siamese,
Eh? (condensed!)<
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« Reply #35 on: August 12, 2016, 04:03:42 AM »

And now for some helpful hints from my own experience with blue cheese:
In Denmark we have a saying that 'one needs to take away the grim taste' [to bring out the great one]. That something could be adding a (salmonella-free) egg yolk on top of the slice of bread with the 'fromage bleu' of your choice. And!or pouring a schnaps! Or better still serving it with something sweet like a glass of port and fruit, berries or jam.
But the best way to start the blue cheese adventure, is probably with the mild and very delicate Gorgonzola!
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« Reply #36 on: August 12, 2016, 04:27:17 AM »

But the best way to start the blue cheese adventure, is probably with the mild and very delicate Gorgonzola!

Yes indeed! And here's some music to get us on our way:

https://www.youtube.com/watch?v=AlUYuay_Mt4
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I'm Grass and You're a Power Mower: A Beach Boys Orchestration Web Series ($1,834)
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